LE GUAITE "VALPOLICELLA RIPASSO" 2011 ITALY ,RED
Intense ruby-red coloured wine.
On the nose it is complex, mineral, spicy, with scents typical of red fruits in alcohol.
On the palate it is very balanced, warm, soft, full-bodied, very persistent.
The suggesting serving temperature is 18°C.
TYPE:Valpolicella Ripasso DOC
GRAPES:33% Corvina, 20% Rondinella, 35% Corvinone, 10% altri vitigniautocnoni.
FOOD PAIRING:This wine is perfect with meat dishes, aged cheeses and tasty dishes.
PRODUCER:Le Guaite di Noemi
ALCOHOL CONTENT:16,5 %
12 E MEZZO "PRIMITIVO DEL SALENTO" 2020 ITALU, RED (VARVAGLIONE)
PRODUCTION: Vinification by maceration with controlled temperature at 24°-28°C. After malolactic fermentation, refinement in American barrique at least for 3 – 6 months.
COLOUR : Really elegant red wine.
BOUQUET : Intense fruity aromas of mature plums and cherry jam. Slightly aromatic with a finish of vanilla and cocoa.
TASTE : Smooth and full of ripe tannins.
ALCOHOL : 12,5% vol.
BOTTLE SIZE : 750ml